
Turmeric Root Cut (Curcuma longa)
BOTANICAL NAME
Curcuma longa
COMMON NAMES
Turmeric Root
Traditionally used to support digestive health, this herb has been valued in herbal practice for easing digestive discomfort, reducing inflammation, and supporting the body’s natural digestive processes. It is also appreciated for its warming qualities in traditional blends. Dried herbs can be prepared in many ways, such as teas, infusions, or decoctions, and are often incorporated into traditional herbal blends for wellbeing. This continues a tradition of herbal practice that spans 165 years.
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