Angelica sinensis
Chinese Angelica Root
Dried herbs can be prepared in many ways, such as teas, infusions, or decoctions, and are often incorporated into traditional herbal blends for wellbeing. This continues a tradition of herbal practice that spans 165 years.
Not currently available to customers in the EU.
Vegan
GMO-free
Natural Ingredients
165 Years Of Expertise
Vegan
GMO-free
Natural Ingredients
165 Years Of Expertise
Angelica sinensis
Chinese Angelica Root
Dried herbs can be prepared in many ways, such as teas, infusions, or decoctions, and are often incorporated into traditional herbal blends for wellbeing. This continues a tradition of herbal practice that spans 165 years.
Not currently available to customers in the EU.
Pickup available at our
Usually ready in 2-4 daysDecoction: About 1 teaspoon (1.5 to 3 g) of herb to a cup of cold water, bring to the boil and leave to sit for 15 minutes. Or steep 1 teaspoon of bark in cold water overnight. Flavour with lemon, ginger or honey if desired. Drink up to 3 times a day unless otherwise told by a medical herbalist. The herb can be added as a flavouring to gin, vodka and other infusions.
All of our products are formulated by expert herbalists at Napiers. With 165 years of experience.
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