Aniseed (Pimpinella anisum)
BOTANICAL NAME
Pimpinella anisum
COMMON NAMES
Aniseed, Anise.
Anise has a perennial, spindle-shaped, woody root, and a smooth erect, branched stem, about ten or twelve inches in height. The leaves are petiolated, roundish, cordate, serrate; flowers small and white, disposed on long stalks. Calyx wanting, or minute. The fruit is ovate, about an eighth of an inch long, dull brown and slightly downy. Not to be confused with Star Anise which is also often used in cooking.
Traditionally used to support those with feelings of nausea and flatulence, as well as infant gut health. The loose dried herb. A herbal food supplement.
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Aniseed (Pimpinella anisum)
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