Elderberries (Sambucus nigra)
A herbal food supplement
Sambucus nigra fructus
Elder, Elderberry, Black elder, European black elderberry
A common flavouring to many drinks, this plant can grow in many habitats- both wet and dry.
Traditionally used to support immune health.
The loose dried berries.
100g / 500g Pouch. Not currently available to customers in the EU.
Vegetarians and vegans.
Infusion: 1 teaspoons of herb to a cup of cold water. Pour boiling water over the herb and leave to infuse for 5 to 10 minutes. Flavour with lemon, ginger or honey if desired. Drink 3 times a day unless otherwise told by a medical herbalist.
Not all herbs are suitable in pregnancy, breastfeeding or for young children, or if you are unwell, or taking any medication. If in doubt, please ask us, your medical herbalist or healthcare practitioner.
A trust kept since 1860
Napiers the Herbalists was founded by Duncan Napier, a Victorian botanist and the most famous herbalist in Scotland.