Hawthorn Leaf & Flowers (Crataegus laevigata)
Description
A herbal food supplement
BOTANICAL NAME
Crataegus laevigata (monogyna) fol & flos
COMMON NAMES
Hawthorn Leaf & Flowers, Bread & Cheese
FAMILY
Rosaceae
DESCRIPTION
Hawthorn is found throughout the British Isles.
Traditionally used to support heart health.
PART SUPPLIED
The loose chopped dried leaf and flowers.
AVAILABLE AS
100g / 500g Pouch. Not currently available to customers in the EU.
SUITABLE FOR
Vegetarians and vegans.
DIRECTIONS
Infusion: About half a teaspoon of herb to a cup of cold water, bring to the boil and leave to sit for 5-10 minutes. Flavour with lemon, ginger or honey if desired.
Drink up to 3 times a day unless otherwise told by a medical herbalist.
The herb can be added as a flavouring to gin, vodka and other infusions.
CAUTIONS
Maximum of 6g per day may be taken as a powder or capsules. Not all herbs are suitable in pregnancy, breastfeeding or for young children, or if you are unwell, or taking any medication. If in doubt, please ask us, your medical herbalist or healthcare practitioner.
A trust kept since 1860
Napiers the Herbalists was founded by Duncan Napier, a Victorian botanist and the most famous herbalist in Scotland.