Wild Indigo Root (Baptisia tinctoria)
A herbal food supplement
Wild Indigo, Yellow Indigo
Traditionally used to support immune health.
The loose dried chopped root.
100g / 500g Pouch. Not currently available to customers in the EU.
Vegetarians and vegans.
Small doses are stimulant and large doses emetic.
Decoction: A quarter to half a teaspoon of herb to a cup of cold water, bring to the boil and leave to sit for 20 minutes. Flavour with lemon, ginger or honey if desired. Drink up to 3 times a day unless otherwise told by a medical herbalist.
Not all herbs are suitable in pregnancy, breastfeeding or for young children, or if you are unwell, or taking any medication. If in doubt, please ask us, your medical herbalist or healthcare practitioner.
A trust kept since 1860
Napiers the Herbalists was founded by Duncan Napier, a Victorian botanist and the most famous herbalist in Scotland.